The body of the wine refers to the ‘mouthfeel’ it offers. Sauvignon Blanc has no complex background flavors, which is why it is the most common wine to start with if you want to be a wine-tasting savant or if you are a student. Keep this in mind while shopping for your next bottle. Grapes grown in warmer climates tend to be more fruity whereas cooler climates and early harvesting result in a more grassy flavored wine. If Sauvignon Blanc is exposed to oak, it develops richer flavors from the wood like that of vanilla and waxy aromatics.Īs mentioned before, the sauvignon Blanc grape is very expressive of its terrier. Hints of minerals like wet stone and chalk are also signature flavors. Other prominent flavors are that of fruits like white peaches, limes, green apples, gooseberries, and pears. These herbaceous hints in the wine smell of bell peppers, jalapenos, and fresh green grass. The ‘grassy’ flavor or green notes in Sauvignon Blanc are a result of organic flavor compounds called pyrazines. Although Sauvignon Blanc is one of the most straightforward wines, easily recognizable on the nose, it still has a combination of multiple flavors coming through with a crisp, dry finish.

‘Grassy’ is the word you have probably heard when it comes to Sauvignon Blanc. Dense soil will result in more enhanced vegetal, earthy flavors whereas grapes grown in an airy soil have a dominating punchy kick. The soil composition is a defining factor when it comes to the flavors of the grape. However, because of its tolerance, it is grown all over the world. These grapes ripen early and therefore a cool, sunny climate is ideal for cultivation. The Sauvignon Blanc grapeĬalled the ‘wild white’ in french, the Sauvignon Blanc grape is a green grape with leaves resembling those of wild wine grapes which grow like a weed. There is a range of New and Old World Sauvignon Blanc varieties available celebrated for their aromatic, citrus notes. Perhaps one of the most astounding affairs in the world of wine was the lightning-fast success of the Marlborough Sauvignon Blanc, making New Zealand one of the greatest established wine-producing regions.Ĭurrently, Sauvignon Blanc is aligned just behind Chardonnay in the white wine varieties. In the 19th and 20th centuries, Sauvignon Blanc was transported to New World countries like the United States, Chile, and New Zealand. The production of Sauvignon Blanc dates back to as early as the 16th century in Western France however, there is some ambiguity of where it originates from, that is, either Bordeaux or the Loire Valley.

Just like its flavor, Sauvignon Blanc has a distinguished history on its rise to becoming one of the two dominating white wines. Now that you have a list of the best sauvignon blanc available to choose from, read on to find out more about this aromatic wine and why it should be your next wine purchase. Popular not only among viticulturists but Sauvignon Blanc is also produced and enjoyed all over the world because of its bold, herbal flavors.

This quick turn-around has made it a popular varietal with winemakers who are just starting out. That said, there are plenty of people who love the off-dry quality of a warm-weather Sauvignon Blanc, which is often referred to as Fume Blanc, especially in Northern California.Ī relatively light-bodied wine, Sauvignon Blanc is quick to mature in the bottle and is usually best within a few years of harvest. In general, the first style is preferred, since the crispness of this wine is what made it popular in the first place. In warmer climates, these grapes are much sweeter, leading to wines with strong flavors of tropical fruit and sometimes candy. Grapes grown in cooler climates will produce less sugar, leading to a more acidic wine that features grassy flavors and bitter citrus peel on the nose. There are two main styles of Best Sauvignon Blanc in 2022. This dry, crisp quality makes it a favorite to pair with fish and shellfish dishes. The flavors in this wine can also run on the green side, with notes of grass and herbs predominating in this crisp, acidic wine. It's a green-skinned grape that can produce a light straw-colored wine that has a slight green tint. Sauvignon Blanc is one of the most popular white wine varietals around the world.

Kim crawford sauvignon blanc